1-pkg Flour Tortillas (10-12)
1-lb Bacon (cut into pieces)
1-DZ Eggs
1-Onion (chopped)
4-6 Potatoes (already baked)
Cheese (shredded)
Sour Cream
Salsa
Cut up bacon into pieces and fry. Drain most of the grease. Cut up potatoes and add to bacon. Toss in onions. Add eggs and cook until done. Warm tortillas in foil over campfire or cook stove. Wrap mixture in warm tortilla with cheese, sour cream, and salsa. Eat!
This recipe has been made for many years and shared with all. (First come, first served, until gone.)
Hamburger Patties
Potatoes (already cooked and cut in chunks)
Carrots (cut up small)
Onions (chopped)
Mushrooms (sliced)
Salt & Pepper
Don't forget paper plates and napkins.
Bon Apetit' Teresa McGonigle